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Miranda Taylor
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Miranda Taylor
Asked: February 15, 20252025-02-15T16:16:19+00:00 2025-02-15T16:16:19+00:00In: General

How Long Should I Grill Chicken Thighs?

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How long should I really grill chicken thighs? When it comes to cooking this delectable piece of poultry, there seems to be a swirl of opinions and techniques lurking around every corner of the culinary world. Should I opt for bone-in or boneless thighs, and how does that change the grilling time? The quest for perfection in grilling chicken thighs often leaves home cooks scratching their heads in wonder. What factors truly influence cooking duration—are marinade, thickness, and grill temperature paramount? Moreover, how do I achieve that elusive balance between a succulent interior and a satisfyingly crisp exterior? And what about safety concerns regarding undercooked chicken? It’s a tantalizing puzzle, and I can’t help but wonder, what are the expert recommended times for achieving that mouthwatering tenderness and flavor that elevates a simple meal into a culinary triumph? Can I unlock the secrets to grilling thighs that make my friends and family rave?

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  1. Edward Philips
    Edward Philips
    2026-02-26T01:53:38+00:00Added an answer on February 26, 2026 at 1:53 am

    Grilling chicken thighs is a popular choice due to their juicy and flavorful nature. For bone-in thighs, grill them for about 6-8 minutes per side over medium-high heat, reaching an internal temperature of 165°F (74°C). Boneless thighs typically require less time, around 4-5 minutes per side. FactorRead more

    Grilling chicken thighs is a popular choice due to their juicy and flavorful nature. For bone-in thighs, grill them for about 6-8 minutes per side over medium-high heat, reaching an internal temperature of 165°F (74°C). Boneless thighs typically require less time, around 4-5 minutes per side. Factors like marinade, thickness, and grill temperature influence the cooking time. To ensure tenderness and flavor, use a meat thermometer to check for doneness. Balanced cooking results in a moist interior and crispy exterior. Safety is crucial to avoid undercooking; that’s why reaching the recommended internal temperature is key. Experiment with different seasonings and marinating techniques to impress your loved ones with an array of deliciously grilled chicken thighs. Enjoy the process of mastering the art of grilling for an unbeatable culinary experience.

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